Kenwood Jobs (3)

Job Title : Bartender Department / Location : FOH / Olio Italian Supervisor : General Manager / Hospitality Manager / Hourly Managers Compensation : Hourly Wage + Tips (Tip Pool) Company : Olio Italian is an upscale, Italian dining concept with a full bar and private event space. Our experience offers guests an authentic sampling of Italian cuisine, as well as Old and New World Wines, available to be served family style or by individual order. Job Description : The Bartender is responsible for providing an excellent dining experience to guests of Olio Italian, explaining our concept to newcomers, knowledgeably guiding our guests through our menu offerings, demonstrating salesmanship and dedication to guest satisfaction. Job Purpose : To ensure guest satisfaction during their dining experience, by providing genuine hospitality and maintaining a clean and safe dining space for guests to enjoy. Job Qualifications : Ability to accurately exchange currency with guests Ability to bus / pre-bus with or without support staff Ability to accurately follow a recipe, and accurately pouring and serving alcohol Reliable transportation to and from work Works days, nights, holidays and / or weekends as required Ability to use concise language to communicate between guests and BOH Ability to work in a team environment Ability to work calmly and effectively under pressure Must have problem solving abilities, be attentive to details and able to multi-task Commitment to quality serve and food and beverage quality Ability to provide excellent customer service for all tables in Olio Italian Has a willingness to learn and master our menu, steps of service, and standards Coachability Competitive spirit Confident, Great Attitude, High Energy and Drive Supports the management team and company goals / visions Job Tasks : Recognize, and capitalize on opportunities to both increase sales for the business and enhance the dining experience of each guest Adhere to company standards and service levels to increase sales and provide excellent guest experiences Inform guests of any Limited Time Offers or promotions (Happy Hour) Fluency in all food and beverage menus with knowledge of allergies and aversions Walking new guests through our dining concept with concise explanation Accurately and concisely ringing in orders, ensuring modifications are as requested Timing orders and courses throughout the dining experience, helping to prevent unnecessary back up in BOH and promoting additional guest purchases Maintain guest interaction with filling of beverages, waters, and bread Create and sustain regulars with focus on building rapport Understand and communicate with managers regarding guest experience to repair any damaged guest experiences Ensure compliance with operational standards, company policies, and Federal / State / Local laws Ensure alcoholic beverages are served only to guests over the age of 21 and monitor guest consumption Ensure restaurant operations are running smoothly by completing all Jolt checklists and assigned side-work in a timely manner Able to act with initiatives in planning for future and possible consequences Pro-active in getting things done and exceeding expectations of both guests and team members Safely handling food, and maintaining general cleanliness of Olio Italian Maintain a positive, friendly demeanor throughout the entirety of shift Comply to all manager requests for any cleaning tasks or other duties Complete training programs and attend classes as directed Demonstrating flexibility and willingness to perform tasks outside of an assigned position Physical Requirements Ability to speak and hear Ability to stand and walk for long periods of time Ability to reach, bend, stoop, and frequently lift up to 45lbs. Benefits / Perks Competitive Pay Growth Opportunities Free Movie Tickets Discounted food while on shift

Job Title : Maintenance Manager Department / Location : All Locations Supervisor : General Managers Compensation : Salary Company : Company of theaters, restaurant, and coffee shop. Envision Cinemas is a multi-screen dine in movie theater with mini bowling, restaurant, and private event space. Envision brings back the glory of cinema’s past with a modern twist. From our full bar & grille to the push-button service in our modern recliners. Olio Italian is an upscale, Italian dining concept with a full bar and private event space. Our experience offers guests an authentic sampling of Italian cuisine, as well as Old and New World Wines, available to be served family style or by individual order. Replenish is small local coffee shop operating out of the Kenwood Collection. Job Description : The basic purpose of the position is to manage the Maintenance Department of the facility along with its staff of team (janitorial and cleaning) members to ensure smooth, uninterrupted production while controlling department expenses and creating the safest working environment possible. The expected results would be to reach pre-determined performance goals which would help the company maximize production and profitability and utilize assets to their fullest. Job Qualifications / Requirements : Previous Maintenance experience in a commercial environment Ability to travel to various sites as needed (a valid driver’s license) Knowledge of Electrical and electronic principles Knowledge of Preventive maintenance procedures Supervisor experience over a team of 5 or more Knowledge in technology of movie theater equipment Ability to lift up to 75 pounds Ability to work on your feet for consistent 10 hour shifts Ability to work nights, weekends, and holidays if needed Minimum of 45 hours a week Must have high school diploma, or GED Job Responsibilities : Develop maintenance procedures and ensure implementation Carry out inspections of facilities to identify and resolve issues Plan and oversee all repair and installation activities Allocate workload and supervise upkeep staff (janitorial) Monitor equipment inventory and place orders when necessary Manage relationships with contractors and service providers Keep maintenance logs and report on daily activities Maximize the interior and exterior appearance of the property within budget guidelines Train and effectively manager all personnel Communicate effectively with all personnel, contractors, and vendors Assist in any other maintenance duties within his / her capability as requested by management Quarterly deep cleanings of carpets, theaters, cement, etc.. All projects as designated by General Managers and Director of Operations Conduct all business in accordance with company policies and procedures, state and federal laws; eg. OSHA, ADA, etc. Promotes and conducts good housekeeping. Perform additional duties / assignments that may be required by management from time to time. Understand and implement safety programs. Ability to work independently and prioritize. Learn and execute weekly, and monthly theater projector maintenance. Support and complete tasks as assigned by Systems Manager. Benefits / Perks : Competitive Salary Vacation Health Insurance Quarterly Lunch Allowance at Envision Theaters Growth Opportunities Free Movie Tickets

Job Title : Server Department / Location : FOH / Olio Italian Supervisor : General Manager / Hospitality Manager / Assistant Managers Compensation : Hourly Wage + Tips (Tip Pool) Company : Olio Italian is an upscale, Italian dining concept with a full bar and private event space. Our experience offers guests an authentic sampling of Italian cuisine, as well as Old and New World Wines, available to be served family style or by individual order. Job Description : The AM Server is responsible for providing an excellent dining experience to guests of Olio Italian, explaining our concept to newcomers, knowledgeably guiding our guests through our menu offerings, demonstrating salesmanship and dedication to guest satisfaction. Job Purpose : To ensure guest satisfaction during their dining experience during 1st shift, by providing genuine hospitality and maintaining a clean and safe dining space for guests to enjoy. Job Qualifications : Ability to accurately exchange currency with guests Ability to bus / pre-bus with or without support staff Reliable transportation to and from work Works days, nights, holidays and / or weekends as required Ability to use concise language to communicate between guests and BOH Ability to work in a team environment Ability to work calmly and effectively under pressure Must have problem solving abilities, be attentive to details and able to multi-task Commitment to quality serve and food and beverage quality Ability to provide excellent customer service for all tables in Olio Italian Has a willingness to learn and master our menu, steps of service, and standards Coachability Competitive spirit Confident, Great Attitude, High Energy and Drive Supports the management team and company goals / visions Job Tasks : Adhere to company standards and service levels to increase sales and provide excellent guest experiences Inform guests of any Limited Time Offers or promotions (Happy Hour) Fluency in all food and beverage menus with knowledge of allergies and aversions Walking new guests through our dining concept with concise explanation Accurately and concisely ringing in orders, ensuring modifications are as requested Timing orders and courses throughout the dining experience, helping to prevent unnecessary back up in BOH and promoting additional guest purchases Maintain guest interaction with filling of beverages, waters, and bread Create and sustain regulars with focus on building rapport Understand and communicate with managers regarding guest experience to repair any damaged guest experiences Ensure compliance with operational standards, company policies, and Federal / State / Local laws Ensure alcoholic beverages are served only to guests over the age of 21 and monitor guest consumption Ensure restaurant operations are running smoothly by completing all Jolt checklists and assigned side-work in a timely manner Able to act with initiatives in planning for future and possible consequences Pro-active in getting things done and exceeding expectations of both guests and team members Safely handling food, and maintaining general cleanliness of Olio Italian Maintain a positive, friendly demeanor throughout the entirety of shift Comply to all manager requests for any cleaning tasks or other duties Complete training programs and attend classes as directed Demonstrating flexibility and willingness to perform tasks outside of an assigned position Physical Requirements Ability to speak and hear Ability to stand and walk for long periods of time Ability to reach, bend, stoop, and frequently lift up to 45lbs. Benefits / Perks Competitive Pay Growth Opportunities Discounted Food while on Shift Free Movie Tickets at sister concept Envision Theater