Maintenance and Cleaning Supervisor
Rene Becker opened Hi-Rise in 1996 with a crew of six, big ideas, and a simple goal : to make staple homey foods better than home-made.
He started with bread using organic wheat, rye, and corn from independent mills and soon moved to pastries, encorporating extra-rich European-style butter and local fruits for pies and tarts.
Naturally, soups and sandwiches came next utilizing the same philosophy of house made and hand selected ingredients.
The trend continued over the years and now Hi-Rise has a long list of products made daily including breads, cakes, cookies, granola, preserves, and crackers.
Along with a wide variety of sandwiches, Hi-rise offers dinners sold fresh and frozen, from pot pies and stews to lasagnas with house-made pasta.
Hi-Rise Bread Company and Luce Restaurant are hiring a Maintenance and Cleaning Supervisor .
Working at both Hi-Rise locations and Luce as needed, job responsibilities include :
- Manage a small cleaning and dishwashing staff : developing standards and processes, assigning tasks, and ensuring satisfactory completion of project lists
- Maintain a preventative maintenance schedule and perform regular repairs, cleaning, and maintenance on a variety of equipment and systems
- Basic carpentry, plumbing, machine repairs, painting, and vehicle maintenance work
- Various odd jobs
- Coordination with subcontractors on various maintenance projects
This is a full-time, hourly position (rate DOE), and is eligible for benefits. Weekend and evening / early morning availability is required.
Experience managing a small staff
- Fluency in English and Spanish
- Several years of experience in related trades or workplaces
- A demonstrated ability to work independently, with excellent time management skills
- A driver’s license with a clean driving record
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