Restaurant Manager
Good Times Burgers
Denver, CO
GTMgr
Must be able to work untill 2am!
Starting up to $20 per hour with new tip pooling opportunity!
45 hour work weeks!
Paid Weekly!
Good Times is on the lookout for driven, high-achieving, and fun Restaurant Managers!
A Restaurant Manager assists in managing all aspects of the restaurant. These include customer service, employee performance and development, restaurant costs, safety, facilities, administration, and corporate values.
As a restaurant manager, we want to know that you will :
Provide fun and positive work environment for your team.
Work independently and show an ability to improve.
Have a passion for hiring, training, and developing team members.
Share Good Times' values of Hospitality, Respect, Integrity, and Entrepreneurship.
Keep safety standards top of mind!
The job requirements of a restaurant manager are :
You have recent fast food management experience.
Ability to stand and walk in the kitchen for extended periods of time (get those steps in ya'll).
Ability to lift 50 lbs. (sometimes repetitively getting your workout on).
Proficient in English.
What’s in it for you?
Work-life balance (a 45-hour work week).
Competitive Pay.
An awesome benefits package that has your back (vacation, health insurance, 401K w / match, short-term and long-term disability).
You get to work for a Colorado-local company!
Good Times is an Equal Opportunity and Inclusive Employer
Please note the Restaurant Manager position could fall in line with these types of positions : Assistant Restaurant Manager, Hospitality Manager, Manager, Management, Supervisor, and Culinary Manager.
Full-time
Restaurant Manager
Good Times Burgers
Denver, CO
Starting at $18 per hour with 45 hour work weeks!
Weekly Pay!
Good Times is on the lookout for driven, high-achieving, and fun Restaurant Managers!
A Restaurant Manager assists in managing all aspects of the restaurant. These include customer service, employee performance and development, restaurant costs, safety, facilities, administration, and corporate values.
As a restaurant manager, we want to know that you will :
Provide fun and positive work environment for your team.
Work independently and show an ability to improve.
Have a passion for hiring, training, and developing team members.
Share Good Times' values of Hospitality, Respect, Integrity, and Entrepreneurship.
Keep safety standards top of mind!
The job requirements of a restaurant manager are :
You have recent fast food management experience.
Ability to stand and walk in the kitchen for extended periods of time (get those steps in ya'll).
Ability to lift 50 lbs. (sometimes repetitively getting your workout on).
Proficient in English.
What’s in it for you?
Work-life balance (a 45-hour work week).
Competitive Pay.
An awesome benefits package that has your back (vacation, health insurance, 401K w / match, short-term and long-term disability).
You get to work for a Colorado-local company!
Good Times is an Equal Opportunity and Inclusive Employer
Please note the Restaurant Manager position could fall in line with these types of positions : Assistant Restaurant Manager, Hospitality Manager, Manager, Management, Supervisor, and Culinary Manager.
Full-time